MAKING THE CANDY

So, I told you in the last post that one of the things we did at Hershey’s was design our own candy bar. We chose what was inside the chocolate – watched it go down the conveyor belt and then designed the label for the bar. The bar was put in a tin can and the label was wrapped around it. And unlike the other food places we visited, we actually were allowed to keep and eat the candy. (Of course, we didn’t touch it in preparation, but so be it.)

Here’s what it looked like.

By the way – probably somewhat a high kid factor here.

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